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Cholesterol of Common Cheeses

 


Cholesterol
Cholesterol Content of Cheese Low to High in mg per 100 g of edible food weight

27
Cheese sandwich

31
Cottage cheese, farmer's

33
Topping from cheese pizza

33
Cheese, nuggets or pieces, breaded, baked, or fried

35
Topping from meat and vegetable pizza

35
Cheese, Swiss, lowfat

35
Cheese, processed, American or Cheddar type, lowfat

35
Cheese, processed, Swiss, lowfat

36
Beer soup, made with milk

36
Imitation cheese, American or cheddar type

38
Cheese sauce

41
Cheese, Ricotta

46
Cheese sandwich, hoagie

51
Puerto Rican white cheese (queso del pais, blanco)

52
Topping from meat pizza

53
Cheese, processed cheese product, American or Cheddar type, reduced fat

54
Cheese, cream, light or lite (Cream Cheese Lowfat)

54
Cheese, Mozzarella, NFS

54
Cheese spread, cream cheese, light or lite

54
Cheese, Mozzarella, part skim

54
Cheese, Mozzarella, low sodium

55
Cheese spread, Swiss cheese base

55
Dip, cheese base other than cream cheese

55
Cheese, provolone, reduced fat

55
Cheese spread, American or Cheddar cheese base

55
Cheese spread, pressurized can

55
Cheese spread, NFS

56
Cheese, natural, Cheddar or American type, reduced fat

62
Cheese, Mexican blend, reduced fat

63
Cheese, Muenster, lowfat

65
Cheese, Monterey, lowfat

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